Single Origin - El Salvador
Region: Apaneca, El Salvador
Varieties: Pacamara • Bourbon
Process: Washed
Altitude: 1,200–1,450m
Tasting Notes: Plum • Cocoa • Silky Smooth
Sourced from the lush, Rainforest Alliance-certified farm of Las Isabellas, this coffee is grown among natural springs and waterfalls. Expect a silky, medium-bodied cup with notes of ripe plum and soft chocolate.
Perfectly sweet and wonderfully smooth.
Sweet and juicy with hints of plum and a chocolatey touch—bright and balanced.
Region: Apaneca, El Salvador
Varieties: Pacamara • Bourbon
Process: Washed
Altitude: 1,200–1,450m
Tasting Notes: Plum • Cocoa • Silky Smooth
Sourced from the lush, Rainforest Alliance-certified farm of Las Isabellas, this coffee is grown among natural springs and waterfalls. Expect a silky, medium-bodied cup with notes of ripe plum and soft chocolate.
Perfectly sweet and wonderfully smooth.
Sweet and juicy with hints of plum and a chocolatey touch—bright and balanced.
Region: Apaneca, El Salvador
Varieties: Pacamara • Bourbon
Process: Washed
Altitude: 1,200–1,450m
Tasting Notes: Plum • Cocoa • Silky Smooth
Sourced from the lush, Rainforest Alliance-certified farm of Las Isabellas, this coffee is grown among natural springs and waterfalls. Expect a silky, medium-bodied cup with notes of ripe plum and soft chocolate.
Perfectly sweet and wonderfully smooth.
Sweet and juicy with hints of plum and a chocolatey touch—bright and balanced.